Duck can not only be baked, but also fried, braised, boiled, steamed and so on… Usually duck is cooked for a holiday table, especially at Christmas and New Year. Most people prefer to cook stuffed duck, choosing the toppings to their taste. However, duck can not only be baked, but also fried, braised, boiled, steamed […]
Monthly Archives: June 2016
How to fry liver for it to be tasty?
How to cook liver for it to be soft and delicious? We’re going to tell you some secrets of cooking an extremely tasty and healthy food. What kind of liver can be fried? For the purpose you can take chicken, beef or pork liver. The most important benefit of eating chicken liver is the great […]
Pomegranate bracelet salad. Traditional recipe
Pomegranate bracelet is a real decoration at a festival board If you are going to organize a party, we offer you to cook a wonderful, bright and exotic pomegranate bracelet salad. Apart from its unusual and nice taste, this salad is a perfect dish at the festival board as far as it looks very attractively! […]