So, I know that the majority of my posts have been and probably always will be mostly desserts. I just love baking goodies for people! But, I will get some more hardy meals on here because there are a lot of them I just love. With that being said, these were super popular at Sunday dinner at the in-laws last night.
They are basically a soft chocolate cookie, and I used Andes Mint Baking Chips instead of the Dark Chocolate & Mint Morsels, and they turned out melt in your mouth good!
- 2 cups all-purpose flour
- 2/3 cup baking cocoa
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup (2 sticks) butter or margarine, softened
- 2/3 cup granulated sugar
- 2/3 cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 1 2/3 cups (10-ounce pkg.) Dark Chocolate & Mint Morsels, or I replaced with Andes Mint Baking Chips